KINGSPORT, Tenn. (WJHL) – Daimiyan Menya’s entrepreneurial journey started at 13 years old soon after a bout of COVID-19 knocked out her senses of taste and scent.
“I am a incredibly huge foodie, and I like meals,” Menya explained. “I’m always ingesting and eager to check out new points, and when I was cooking I would not know what it would style like.”
Her mother, Ashleigh, served as her specialist style tester till Daimiyan found out that butter was the just one point she could even now flavor in comprehensive. After that, a single little miscalculation gave her an idea.
“The to start with time I created butter, it was an incident,” Daimiyan explained. “Because I was earning whipped cream and then I forgot about it.”
When she came again, her mixer experienced turned large cream into a stable, delicious mass and a new recipe that she could experiment with.
“One day I was at a sleepover and I got bored,” Menya claimed. “So I was like, ‘What do I want to do with my lifestyle to get a headstart?’”
So Menya did what any excellent entrepreneur does and merged what she beloved to do with what folks like to purchase. That is how HoneyBee Butters was fashioned.
“You can under no circumstances have more than enough,” Daimiyan reported. “Like, you’re from the south…You can hardly ever have sufficient butter.”
When it arrived time for Menya to place her company out there, the response was mind-boggling.
“The 1st night, it was a few hours right after we very first created the Fb page about it,” Daimiyan mentioned. “And my mom was like, ‘We have a good deal of people today that are seeking to assist you appropriate now,’ and I begun crying. I definitely did.”
Butter aside, Menya said her company represents more than herself. Her other enthusiasm — conservation and the surroundings — was additional to the combine as perfectly.
“If you have ever observed the Bee Movie,” Daimiyan said, “You comprehend that bees are truly crucial to the environment. If there were being no bees, then there’d be no…
