Sfuzzi is opening its doorways once all over again 8 decades after at first closing. 

This & That Hospitality partners Brandon Hays and Phil Schanbau originally opened Sfuzzi in 1987, bringing upscale Italian dining options to Dallas during brunch or late at evening. Soon after closing in 2013, the duo is doing the job to resurrect the idea at 2401 Henderson Ave., according to a push launch. 

“It was an fascinating put to find your self. There was constantly a celebratory energy, and we by no means knew who could wander in the doors,” Brandon suggests by way of press launch. “Phil and I are hunting forward to bringing again the outdated Sfuzzi recollections to Dallas diners, but also enable create new ones.”

When open, diners will be ready to love Italian delicacies influenced by the original Sfuzzi.

“The menu will be robust from both equally food items and beverage choices. Remarkable pizzas, flavorful pastas and properly-believed-out dishes are important,” Phil states through press launch. “The system is to attract as a great deal inspiration as possible from the unique menus – each food stuff and bar.”

Sfuzzi will function 4,000 square toes of area within and 2,000 square ft for patio. It will be open 4 p.m.-2 a.m. Monday via Friday and 2 p.m.-2 a.m. Saturday and Sunday.