Pop Up Some Winter Fun

(Relatives Options) The winter season months deliver many situations to celebrate, and no celebration is comprehensive with out delicious treats. A great partner for a wide assortment of flavors, popcorn is a functional pantry staple that can be served plain or as a far better-for-you addition to seasonal treats.

With no artificial additives or preservatives, light-weight and ethereal popcorn is naturally reduced in fat and calories, non-GMO and gluten cost-free, producing it a sensible choice to fulfill cravings for anything savory, sweet and just about every single flavor in-among. Furthermore, full-grain popcorn has vitality-producing carbohydrates and fiber, which can support retain you contented lengthier.

As a way to honor a single of America’s oldest and most beloved snack food items, Nationwide Popcorn Day on Jan. 19 is a excellent prospect to pop up a bowl to get pleasure from with loved kinds or generate total-grain culinary masterpieces like aromatic and flavorful Jamaican Jerk Popcorn, which attributes scorching pepper, spices and jerk butter to assist you warm up from the inside out. Or consider yet another delicious snack choice like Furikake Popcorn, a lighter recipe exploding with the flavors of sesame, nori and a Japanese spice mix.

You can incorporate most loved flavors for film night with Cheesy Pepperoni Pizza Popcorn, which is best for settling in on a snowy winter’s eve, and an option like Rocky Street Popcorn Clusters, that includes chocolate, marshmallows and nuts, are fantastic for sharing with beloved ones after an evening meal.

Uncover a lot more enjoyable, fluffy and flavorful recipes to rejoice anything wintertime has to offer at Popcorn.org.

Furikake Popcorn

Generate: 2-3 servings

Furikake Seasoning:

• 1 nori sheet, damaged into parts
• 1 tablespoon toasted sesame seeds, divided
• 1/2 teaspoon salt
• 1/2 teaspoon granulated sugar

• 6 cups popped popcorn
• 2 tablespoons butter, melted

1. To make furikake seasoning: In spice grinder or utilizing mortar and pestle, grind nori with 1/2 tablespoon sesame seeds till finely ground. Transfer to little bowl stir in remaining sesame seeds, salt and sugar.
2. In large bowl, toss popcorn with butter and furikake seasoning till evenly coated.
3. Tips: Use shop-bought furikake…