A simple cauliflower recipe to address your dinner woes

Chef Maneet Chauhan, who normally usually takes to Instagram to share innovative as effectively as common dishes, shared a gobhi recipe with yogurt that is challenging to resist. Chauhan wrote in her caption,” With the cauliflower obsession going around, right here is a enjoyable scrumptious recipe that puts the WOW in cauliflower.”

Verify out the cauliflower recipe in this article.

Ingredients:

*Cauliflower florets

*Cumin seeds

*Asafoetida

*Chopped onions

*Ginger garlic paste

*Chopped tomatoes

*Tomato paste

*Yoghurt

*Turmeric powder, pink chilli powder, garam masala, salt

* Fenugreek leaves (Kasuri methi)

*Cilantro

Strategy:

1. Add some oil in a pan.
2. To the oil, include some cumin seeds adopted by asafoetida.
3. Add your chopped onions and sauté them
4. Add the ginger-garlic paste followed by the chopped tomatoes together with some tomato paste
5. Combine the spices to the yoghurt, and then increase it to the pan, followed by fenugreek leaves
6. Then, add your cauliflower florets, stir, and deal with to let it cook
7. As soon as finished, garnish with cilantro, and serve incredibly hot.

The chef also added in her caption, “You can add other greens like potatoes, peas, spinach or your favourite to this.”

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